Menu

Restaurant open
Fri, Sat, Sun 12:00 - 19:00

Lunch menu

Melon salad with prosciutto ham and mozzarella 6.00
Toscana tomato soup 5.00
Pork tenderloin with bacon and salvia 8.00
Tomato mozzarella pasta 7.00

Appetizers

TROUT ROE, blinis, onion, egg, sour cream 8.50
CAESAR SALAD, fried salmon 7.50
HERRING SHOT, 2cl vodka, matjes-herring, potatoes, onion, sour cream 7.50
MUTTON SLICES, berry sause, tomatoes, orange 6.50
CHICKEN WINGS, dip 5.00
OLIVES AND PARMESAN, to wine 4.00

Main Courses

SORREL SOUP
 
5.00
BUTTERNUT PUMPKIN SOUP, with crispy bacon 5.00
BAKED LAMB, cauliflower, baked potato and garlic, madeira sauce 14.00
GRILLED SALMON, cauliflower, safran rice, basil sauce w. dry vermouth 14.00
DUCK BREAST, stewed vegetables 14.00
CHICKEN KIEV, fresh salad, fried potatoes 13.00
PULLED VENISON BURGER, Brioche bun 9.00
RATATOUILLE: fried vegetables 9.50
LAMB PELMENIS, on onion broth, sour cream with chives 8.50
BARLEY GROATS PORRIDGE, bacon and Peipsi onion 7.50


For Kids

CRISPY CHICKEN, fries and salad 5.50


Desserts

WARM CHOCOLATE CAKE, orange sorbet 6.00
CRÈME BRÛLÉE 5.50
PANCAKES, ice cream, fresh jam 5.50
BUTTERMILK BOOBIES, lingonberry-gin sauce 5.00
TIRAMISU 4.00
MILK SHAKE with plum juice 3.00